XE Food Technology
A focused preparation package for GATE XE aspirants planning to prepare the additional optional subject on their own. The course comprehensively covers Engineering Mathematics, General Aptitude, and Food Technology with concept-based lectures, curated notes, practice sessions, PYQ discussions, mock tests, and doubt support to strengthen analytical and problem-solving skills for the exam.
Course Curriculum
27 comprehensive modules covering every topics from the Full Time Course XE Food Technology syllabus
- Analytical Aptitude (General Aptitude) (GA)
Analogy
- Basics of Engineering Mathematics (Engineering Mathematics) (EM)
- Carbohydrates (Food Technology) (FT)PreviewPreview
Structure and functional properties of mono-, oligo-, & poly-saccharides
Starch
Cellulose
- Mass and energy balance (Food Technology) (FT)
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What's included:
High Quality Video Lectures
Crisp and Concise Study Materials
Solved Previous Year Questions
Practice Questions
Mentorship from Subject Experts
Mock Test on Dedicated Platform
Doubt Clearance Sessions
Personal Mentoring Sessions